Cupcakes, Christmas and Choosing the Perfect Present
By Rachel Davies
As much as we love Christmas, and all the foodie delights it brings, here at Rachel’s Kitchen the fact that there are now only four Saturday’s before the big day is a slightly worrying prospect.
The foodie themed lights on Oxford Street are little comfort after a day spent trudging around department stores looking for gifts for people who have everything. Which is why the real joy is not the shopping but the cupcake and cuppa halfway through when it’s all getting too much.
As you sit looking at the beautiful decorations on your pick-me-up have you ever wondered if you could do the same?
Or how much that foodie friend who has everything would like to learn to make their cupcakes stand out?
If so then our January cupcake decorating class is for you! You can find out more and book a place, for yourself or as a gift, right here.
It’s on Saturday 19th January 2013, 2-4.30pm in Central London.
We’ll cover how to pipe buttercream frosting, and make fondant decorations. Then we’ll get creative, decorating 6 cupcakes using colours, glitter, sprinkles and all the techniques we’ve covered. You then take home your cupcakes in a smart presentation box.
You’ll have a glass of bubbly when you arrive, and will take home your 6 cupcakes in a presentation box. Book to find out why this is Rachel’s most popular class!
And if you book now you’ll get the earlybird price of just £49!
Hope to see you there…
Want to learn how to make more delicious food? Sign up to Rachel’s classes.
